|It bends without cracking!|
Flexible Gluten free Sandwich Bread Recipe ( put in Zo bread machine in this order)
1 teaspoons sea salt (Hain)
1 1/2 c sorghum (Bob Red Mills)
1 1/3 c tapioca starch (Ener-g)
1/4 c arrowroot
* Watch the bread as it rises. It depends on how warm the house is on how quick it rises. I turn on the oven sometimes to help it rise quicker. It may take up to 3 hours to get it to the bump of the Zo. I will post pictures later, but I have school work to do:) I may have some adjustments, too. Sorry for the wait!!!